Nepal, with its rich culture and traditions, is home to Lakhamari (Newari ceremonial sweet bread) a crunchy treat loved by the Newar community. More than just a snack, Lakhamari represents art, tradition, and social connection. This delicious treat is a part of Nepali life for generations, symbolizing community and culture.

Let's explore the origins, cultural significance, and the traditions tied to this beloved snack.

Origins of Lakhamari Lakhamari’s has its roots in Sankhu, a charming town just outside Kathmandu. Sankhu is known for its rich Newar culture, and it's here that Lakhamari began its journey as a popular snack.

The exact reason behind the name "Lakhamari" is unclear, but many people believe that: • "Lakha" means big • "Mari" means sweets

This suggests that it refers to a large sweet or roti that doesn’t spoil easily. Over time, it evolved from a functional food into the delightful treat we enjoy today!

Cultural use/importance Lakhamari holds a special place in Nepalese culture. It's not just something you eat. it's a symbol of the country's heritage. This snack has been part of many Nepali celebrations, from weddings to festivals. In the Newar community, it is compulsory to include "Lakhamari" as a sagun in Marriage.

Here’s why it’s so special: A Gift for Celebrations: In Newar culture, the groom’s family often gives Lakhamari to the bride’s family as a saguns (auspicious gifts) and gifts.

A Treat for Festivals: Lakhamari is also shared during big celebrations like Tihar, Indra Jatra and other festivals, It’s a sweet way of celebrating life’s special moments.

A Symbol of Hospitality: In Nepali culture, offering Lakhamari to guests is a sign of respect and warmth. It's often served with tea or coffee, making it a perfect snack for social gatherings.

Craftsmanship: Making Lakhamari is an art. The dough is carefully shaped, deep-fried to a golden crisp, and then coated in a sweet mix of sugar and cardamom. This handmade process connects the community to the past.

Each bite of Lakhamari is not just a treat; it’s a piece of history, a shared memory, and a symbol of togetherness.

Different Sizes for Different Occasions:

• Large pieces for big celebrations like saguns • Smaller ones for rituals • Tiny pieces for everyday snacking. • Artistry and Craftsmanship in Lakhamari

Lakhamari is more than just a snack; it’s a piece of art. The process of making lakhamari requires skill and careful attention. From mixing the ingredients to shaping each piece every step is done with attention to detail.

The deep-frying process gives lakhamari its crunchy texture, while the sweet smell and soft inside make it a treat to enjoy. This careful way of making it shows the tradition and skill that make lakhamari special in Newar culture.

Where Can You Find Lakhamari?

Lakhamari is available both inside and outside Nepal. In Nepal, you can find it in traditional sweet shops, especially in areas like Kathmandu, Bhaktapur, and Lalitpur, rich in Newar culture. It's also available at local markets and festivals, often handmade by local vendors.

For those outside Nepal, you can easily order Lakhamari online from Kasthamandap Khadya Udyog and have it delivered right to your doorstep!

Contact Kasthamandap Khadya Udyog to order Lakhamari:

Location: Sanepa-2, Lalitpur, Nepal
Phone: +977 01-5367192 / 01-5520986
Mobile: +977 9840163361
Email: info@lakhamari.com
Website: www.lakhamari.com

Get your Lakhamari today, wherever you are!